30" Thermador Professional Series Single Built-In Oven - POD301W

SKU : POD301W

$8,879.00 CAD

Literature

INNOVATION

  • SoftClose Door gently closes without slamming
  • Fast preheat (around 7 minutes)
  • Fast 2-hour self-clean mode
  • Multi-point meat probe for better precision when cooking poultry

PERFORMANCE

  • Full Access telescopic rack holds up to 45 pounds, integrated easy grip handle
  • Halogen lighting illuminates the oven cavity
  • 16 cooking modes
  • Max broil element with 4800 watts

DESIGN

  • Specially crafted gray glass on stainless steel for a luxurious look and finish
  • Designed for flexibility -- standard or flush installation into kitchen cabinets
Connection
Volts (V)240/208 V
Watts (W)6,400 W
Plug typefixed connection, no plug
Current (A)30 A
Power cord length (cm)152 cm
OVEN
Door temperatureNorm
Comfort
Are some hobs controls integrated -
OVEN
Area of largest baking sheet2,375 cm
Product sizeLarge
Size and Weight
Net weight (kg)87.080 kg
Depth with door open (mm)1,165 mm
Cut-out depth597 mm
Cut-out height (mm)727 mm
Cut-out width724 mm
Construction type
Installation TypeBuilt-in
Door hingeBottom, damped
Size and Weight
Cavity width (cm)61.1 cm
Cavity height (cm)45.2 cm
Cavity depth (cm)45.6 cm
Overall appliance dimensions (HxWxD) (mm)737 x 755 x 622 mm
Construction type
Fuel TypeElectric
Door Material - cavity 1Stainless steel behind glass
Type of control setting devices - oven 1Touch Control
Control Panel Materialstainless steel glass insert
Installation typeBuilt-in
ColourStainless steel
General
HighlightsactiveClean
TFT-Display-
TFT-Touchdisplay-
TFT-Touchdisplay Plus-
Oven Convection Cooking System3rd element convection, Convection Bake, Convection Broil, Conventional heat, Dehydrate, Dough proving setting, Full width grill, Half width variable grill, Hot air grilling, Intensive hot air, low temperature cooking, Pizza setting, Rotisserie, warming
Usable volume (of cavity) - NEW (2010/30/EC)126 l
Height of the product (mm)737 mm
Width of the product (mm)755 mm